{"id":3661,"date":"2012-03-08T07:18:00","date_gmt":"2012-03-08T07:18:00","guid":{"rendered":"http:\/\/bostonzest.com\/?p=3661"},"modified":"2012-03-08T07:18:00","modified_gmt":"2012-03-08T07:18:00","slug":"rileys-coat-from-blue-ledge-farm-vermont","status":"publish","type":"post","link":"http:\/\/bostonzest.com\/?p=3661","title":{"rendered":"Riley’s Coat from Blue Ledge Farm, Vermont"},"content":{"rendered":"
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Blue Ledge Farm's Riley's Coat<\/a> is another of those cheeses we buy whenever we see it. Recently, on a walk home from a meal in Central Square, we stopped into Central Bottle Wine + Provisions<\/a> and there it was again!<\/p>\n

Somehow a lovely, raw goats milk cheese that was named after a dog sticks in our memory banks. In additon to talking about this cheese,<\/a> cheesemonger Anne Saxelby suggests it would be great to be reincarnated as a dog at a cheese farm since those pups often get to eat the test batches!<\/p>\n

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Riley's Coat is a bit different each time we taste it. It's flavored by what the goats are browsing<\/a>. Buying each new piece brings back memories of the last. And, even though we know the cheese and know it will be very good, we can't resist having a taste right there in the shop. Often, that nibble increases the size of the wedge we take home. <\/p>\n

Related Posts:<\/strong><\/p>\n

Here's our Cheese Collection!<\/a><\/p>\n

Here are a few of our favorite books on cheese. But, click here for many more choices over at Amazon.<\/a>\"\"<\/em><\/span><\/p>\n