{"id":3492,"date":"2012-08-06T09:22:00","date_gmt":"2012-08-06T09:22:00","guid":{"rendered":"http:\/\/bostonzest.com\/?p=3492"},"modified":"2012-08-06T09:22:00","modified_gmt":"2012-08-06T09:22:00","slug":"goat-cheese-and-olives-quick-easy-appetizer","status":"publish","type":"post","link":"http:\/\/bostonzest.com\/?p=3492","title":{"rendered":"Goat Cheese and Olives: Quick &#038; Easy Appetizer"},"content":{"rendered":"<p><a class=\"asset-img-link\" href=\"http:\/\/bostonzest.typepad.com\/.a\/6a00e54fc42bb88834017743ceca2f970d-popup\" onclick=\"window.open( this.href, &#39;_blank&#39;, &#39;width=640,height=480,scrollbars=no,resizable=no,toolbar=no,directories=no,location=no,menubar=no,status=no,left=0,top=0&#39; ); return false\" style=\"display: inline;\"><img decoding=\"async\" alt=\"IMG_4902 - Version 22012-03-31-goat-cheese-olives-\u00a9 2011 Penny Cherubino\" class=\"asset asset-image at-xid-6a00e54fc42bb88834017743ceca2f970d\" src=\"https:\/\/bostonzest.typepad.com\/.a\/6a00e54fc42bb88834017743ceca2f970d-500wi\" style=\"border: 1px solid #f2e8e8; width: 500px;\" title=\"IMG_4902 - Version 22012-03-31-goat-cheese-olives-\u00a9 2011 Penny Cherubino\" \/><\/a><\/p>\n<p>We always have a log of <a class=\"zem_slink\" href=\"http:\/\/en.wikipedia.org\/wiki\/Goat_cheese\" rel=\"wikipedia\" target=\"_blank\" title=\"Goat cheese\">goat cheese<\/a> and some <a class=\"zem_slink\" href=\"http:\/\/en.wikipedia.org\/wiki\/Olive\" rel=\"wikipedia\" target=\"_blank\" title=\"Olive\">olives<\/a> in our refrigerator. With these two staples, we can make a meal or an appetizer. One of our favorite ways to serve this combo was inspired by a menu item we had at the <a href=\"http:\/\/www.topofthehub.net\/\" target=\"_self\">Top of the Hub<\/a> many years ago.&#0160;<\/p>\n<p><strong>Making it could not be simpler!<\/strong><\/p>\n<ul>\n<li>Cut the goat cheese into large pieces, rounds, halves, wedges, or whatever shape suits your fancy.&#0160;<\/li>\n<li>Arrange in the center of a bowl<\/li>\n<li>Surround it with olives<\/li>\n<li>Drizzle with a good extra virgin <a class=\"zem_slink\" href=\"http:\/\/en.wikipedia.org\/wiki\/Olive_oil\" rel=\"wikipedia\" target=\"_blank\" title=\"Olive oil\">olive oil<\/a><\/li>\n<li>Splash with a few drips of <a class=\"zem_slink\" href=\"http:\/\/en.wikipedia.org\/wiki\/Balsamic_vinegar\" rel=\"wikipedia\" target=\"_blank\" title=\"Balsamic vinegar\">balsamic vinegar<\/a><\/li>\n<li>Sprinkle with dried or fresh herbs (<a href=\"http:\/\/en.wikipedia.org\/wiki\/Herbes_de_Provence\" target=\"_self\">Herbes de Provence<\/a> were used in the photo above)<\/li>\n<li>Serve with crackers, French bread, or our favorite\u2013 <a href=\"http:\/\/www.iggysbread.com\/main.html\" target=\"_self\">Iggy&#39;s Francese<\/a> grilled with olive oil and rubbed with garlic.<\/li>\n<\/ul>\n<p>&#0160;  <a class=\"asset-img-link\" href=\"http:\/\/bostonzest.typepad.com\/.a\/6a00e54fc42bb88834017743cedb06970d-popup\" onclick=\"window.open( this.href, &#39;_blank&#39;, &#39;width=640,height=480,scrollbars=no,resizable=no,toolbar=no,directories=no,location=no,menubar=no,status=no,left=0,top=0&#39; ); return false\" style=\"display: inline;\"><img decoding=\"async\" alt=\"IMG_4903 - Version 22012-03-31-goat-cheese-olives-\u00a9 2011 Penny Cherubino\" class=\"asset asset-image at-xid-6a00e54fc42bb88834017743cedb06970d\" src=\"https:\/\/bostonzest.typepad.com\/.a\/6a00e54fc42bb88834017743cedb06970d-500wi\" style=\"border: 1px solid #f2e8e8; width: 500px;\" title=\"IMG_4903 - Version 22012-03-31-goat-cheese-olives-\u00a9 2011 Penny Cherubino\" \/><\/a><\/p>\n<p>We sometimes add red pepper for color or use <a href=\"http:\/\/en.wikipedia.org\/wiki\/Tapenade\" target=\"_self\">tapenade<\/a> in place to the olives. But you can let your imagination run, on this one. What would you enjoy surrounding some fresh, creamy goat cheese?<\/p>\n<p>Here are <a href=\"http:\/\/www.bostonzest.com\/recipes\/\" target=\"_self\">more of our recipes posts<\/a><\/p>\n<p>Here are <a href=\"http:\/\/www.bostonzest.com\/cheese\/\" target=\"_self\">more of our cheese recommendations<\/a><\/p>\n<p><span style=\"color: #888888;\"><em>What&#39;s on your Summer Fun shopping list? <a href=\"http:\/\/www.amazon.com\/b\/ref=as_acph_cc_sum_51_61?_encoding=UTF8&amp;node=5163197011&amp;tag=bostonzestcom-20&amp;linkCode=ur2&amp;camp=1789&amp;creative=9325\" target=\"_blank\">Shop Amazon Everything You Need for Summer Fun<\/a><img loading=\"lazy\" decoding=\"async\" alt=\"\" border=\"0\" height=\"1\" src=\"http:\/\/www.assoc-amazon.com\/e\/ir?t=bostonzestcom-20&amp;l=ur2&amp;o=1\" style=\"border: none !important; margin: 0px !important;\" width=\"1\" \/> and&#0160;support this site!<\/em><\/span><\/p>\n<p><iframe loading=\"lazy\" border=\"0\" frameborder=\"0\" height=\"250\" marginwidth=\"0\" scrolling=\"no\" src=\"http:\/\/rcm.amazon.com\/e\/cm?t=bostonzestcom-20&amp;o=1&amp;p=12&amp;l=ur1&amp;category=seasonal&amp;banner=15JEDJVHXCVA9JQFVP82&amp;f=ifr\" style=\"border: none;\" width=\"300\"><\/iframe><\/p>\n<p><strong>Details:<\/strong><\/p>\n<p>Words: Penny &amp; Ed Cherubino<br \/>Photography: \u00a9 2012 Penny &amp; Ed Cherubino&#0160;&#0160;  <\/p>\n<p><span style=\"color: #888888;\"><em>Note on Comments: We monitor comments constantly and anything that is pure spam, inappropriate, or nasty is swept away. In addition to readers&#39; comments, we welcome hearing from the people, places, and services we cover. Often, those add great insights for our readers. As long as it doesn\u2019t become a pure ad, we\u2019d love to hear from you. 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