{"id":2862,"date":"2013-03-01T09:22:00","date_gmt":"2013-03-01T09:22:00","guid":{"rendered":"http:\/\/bostonzest.com\/?p=2862"},"modified":"2013-03-01T09:22:00","modified_gmt":"2013-03-01T09:22:00","slug":"march-sparkles-with-argyles-2001-extended-tirage-brut-its-a-sure-thing","status":"publish","type":"post","link":"http:\/\/bostonzest.com\/?p=2862","title":{"rendered":"March Sparkles with Argyle\u2019s 2001 Extended Tirage Brut \u2013 It\u2019s a Sure Thing!"},"content":{"rendered":"

\"EAC_1338<\/a><\/p>\n

Unlike the often unpredictable month of March (heat waves, Ides of March, sequestration \u2026 ), Argyle\u2019s 2001 Extended Tirage Brut<\/a> is a sure thing! While we\u2019re always looking for a worthy sparkler that\u2019s capable of wowing us as we celebrate the arrival of a new month, this astonishing bottle of wine actually is<\/strong> the celebration. <\/p>\n

\"EAC_1356<\/a><\/p>\n
52% Chardonnay, 45% Pinot Noir, 3% Pinot Meunier<\/span><\/div>\n<\/div>\n

As longtime Argyle fans, we\u2019ve come to expect greatness, but this sparkler gets an extra star.
Penny thinks it, \u201dmakes its Argyle pinot roots very apparent! Not only do you taste pinot, but Argyle pinot! This must have made Rollin smile.\u201d (The man behind Argyle, Rollin Soles, told us about his love of pinot noir and sparkling wine in <\/a>this 2011 Video Interview<\/a>.<\/a>)<\/p>\n

We both say, \u201cDon\u2019t over-chill this gem.\u201d While we loved the cold bubbles, it doesn\u2019t need cold. Drink through the temperatures. This wine deserves the respect you\u2019d give a Krug!<\/a>"    <\/p>\n

Ed tasted, \u201cVanilla … butter\u201d and suggested, \u201crolling it around in your mouth for maximum flavor.\u201d<\/p>\n

\"EAC_1345<\/a><\/p>\n

Argyle Wines 2001 Extended Tirage<\/a> Brut Tasting Notes include:<\/p>\n