In 2007, we switched hosting platforms and began to publish BostonZest work on a regular basis. Above is one of our first posts from the current era of the site published in January of 2008. It is still showing up on our web analytics<\/a> on a regular basis.<\/p>\n In May of that year, inspired by Tammy from Boston Food & Whine<\/a>, Penny pledged to post every day for a year. We kept that seven-days-a-week schedule for more than five years. <\/p>\n We're thrilled that many of the nearly 2500 pages in our archive are visited by longtime readers as well as first-timers. That interest has inspired us to occasionally feature some of the more popular pages at the top of our site and to then send out word to our followers on twitter.<\/a> Also, some of that frequently viewed content needs an update, so we'll be redoing those during the next year.<\/p>\n Or have you discovered one of our past posts that needs an update? Add your suggestions in the comments below. Tweet them with a link to @BostonZest<\/a> or send us an email<\/a> and we'll try to get your faves on the schedule.<\/p>\n Most of all, as we think about this anniversary, thanks for reading BostonZest and a special thank you to those who shop on Amazon from here or support us in other ways. We appreciate your emails, tweets, retweets, and comments. <\/p>\n Do you have an Amazon Gift Certificate to use? Or do you need to buy one for a gift? Remember to click over to Amazon<\/a>BostonZest Has a Deep Archive<\/h2>\n
Do You Have a Favorite BostonZest Piece?<\/h2>\n
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