Tag: meaning

  • A Tale of Tails: Aren’t Animal Tails Awesome?

    Animal tails fascinate me. I love the variety of them, the way they are used to communicate, and the sheer beauty of the way they sway and bob when a dog walks down the street or a cat decides that it’s time to play.

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    My little pal Chip uses his tail to keep his nose warm while curled up on my lap.

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    If you read the breed standards for a dog or cat, you’ll find very specific information about the characteristics required for a proper tail. Purebred Beagles will always have a white tip on their tails which helps to spot them in high grass. Maine Coon Cats should have lush tails they can use to wrap around themselves for warmth and protection. Labrador Retrievers tails should be otter-like and can serve as a rudder to help steer when they are swimming. Tails are useful things!

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    Tail Signals

    People often misinterpret tail movement. While some wagging may be friendly and welcoming, dogs and cats also use their tails to signal anxiety, aggression, fear, and excitement. The phrase, “tail tucked between his legs” comes from the fact that a fearful dog or cat will curve their tail under their body when they are nervous.

    When walking our Westie Poppy, who does not enjoy the great outdoors, we consider a slightly raised tail a victory. Most of the time her tail is down (as in the photo above) or tucked.

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    Recent Research

    Psychology Today reported on recent research about how dog’s deliver very defined messages to one another via their tails.

    Stanley Coren, PhD., DSc., FRSC, Professor Emeritus in the Department of Psychology at the University of British Columbia wrote, "Dogs' eyes are much more sensitive to movement than they are to details or colors, so a moving tail is very visible to other dogs. Evolution has made tails even more visible, such as tails with a light or dark tip, a lighter underside or a bushy shape."

    In this report, I learned that dogs have a right and left wag. Dr Coren explained, “… when dogs feel generally positive about something or someone, their tails wag more to the right side of their rear ends, and when they have negative feelings, their tail wagging is biased to the left." (This right and left is as viewed from the rear as if you are facing in the direction the dog is viewing.)

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    Happy Tail Injuries

    On a visit to Angell Animal Medical Center, I met a Lab with a bandaged tail. Despite a cone on his neck and a substantial bandage on his tail, he was still wagging at high speed. A tail injured in a bout of enthusiastic wagging is officially called a happy tail injury and sadly can result in permanent damage or amputation.

    Dr. Marty Becker writing for VetStreet explains, "This type of injury occurs when a dog with an outgoing personality and a long tail repeatedly thwacks the tail against a hard surface such as a crate or wall. Really happy dogs — think Golden Retrievers or Cavaliers — or dogs with thin, delicate skin, such as Greyhounds, wag so hard and fast that a bleeding ulcer can develop on the tip of the tail."

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    While there are genetically bobtail breeds like the Australian Shepherd and Manx Cat, most of the dogs we see with very short tails had their tail surgically removed for cosmetic reasons.

    When you think about all the ways dogs use their tails, you wonder why anyone would ever allow this to be done to their animal. Fortunately the tide is turning on this practice. With each passing year, we see more dogs strutting a tail in all its natural glory and fewer and fewer dogs with cosmetically stumpy tails.

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    Details:

    Words: Penny & Ed Cherubino
    Photos: ©2017 Penny & Ed Cherubino 

    (Adapted for BostonZest from one of our City Paws newspaper columns.)

  • Slaw Options Abound

    “Can you use half-a-head of cabbage?” a friend asked. She had made soup with the other half, was watching her caloric intake, and didn’t want to make a mayo-based salad with the rest. Penny took her up on the offer, turned it into a tangy, low-calorie slaw made with lots of carrots, scallions, celery, mustard seed, and lightly dressed with a vinaigrette. She returned a container of this to our friend to use as a side dish or a healthy topping for sandwiches. It was a hit!

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    Slaw or Coleslaw?

    According to the site WiseGeek, “The word ‘coleslaw’ most likely came from the Dutch word koolsalade, which means ‘cabbage salad.’ However, in Dutch, koolsalada is often shortened to koolsla.”

    Today’s slaw may be a cabbage salad, but it may also star broccoli, kohlrabi, kale, or other gems from the produce stand. Dressing can be creamy, spicy, sweet & sour, or low-cal. 

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    Here, Penny was julienning some white turnip to add to a slaw of cabbage, carrots, and scallion

    And, the resulting salad can be a side dish, snack, or sandwich condiment. It is another one of those wonderful dishes that is even better after the flavors have time to meld and the vegetables wilt a bit, so make it ahead and enjoy having a big bowl of healthy food on hand.

    Slaw Variations

    There are entire cookbooks of recipes for these shredded salads. This means you can fit one into menus beyond cookout and BBQ.

    Traditional Chinese-American restaurants in New England used to serve a sweet and sour slaw as a side dish. So round out your Asian menus with a version that includes soy sauce and ginger in the dressing. And what is Kimchi but fermented slaw?

    If Tex-Mex is on the menu, make cilantro the herb of choice and add some chilis to the mix. Use it to top a taco or alongside a quesadilla.  

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    Shopping for Slaw

    Your choice of ingredients can add color and zip. Red cabbage, radishes, rainbow carrots, beets, and peppers create a bowl of colorful confetti slaw on a buffet table.

    This is a great place to use vegetables that show up in CSA boxes such as: celeriac, kohlrabi, bok choi, fennel, garlic scapes, radicchio, sprouts, sunchokes, turnips. 

    You can also add fruit. Apples are a common ingredient, but you can use oranges in both the salad or the dressing. Slightly under ripe pears can be a fun addition to a slaw to serve with pork. Dried cranberries, currants, or raisins can brighten a winter slaw. A few recipes call for grapes, so ground cherries would also work, as would julienned quince.

    Do you have an Amazon Gift Certificate to use? Or do you need to buy one for a gift? Remember to click over to Amazon from here to support this site!

    Details:

    Words: Penny & Ed Cherubino
    Photography: © 2017 Penny & Ed Cherubino  

    (Adapted for BostonZest from one of her Fresh & Local newspaper columns.)  

  • Slaw Options Abound

    “Can you use half-a-head of cabbage?” a friend asked. She had made soup with the other half, was watching her caloric intake, and didn’t want to make a mayo-based salad with the rest. Penny took her up on the offer, turned it into a tangy, low-calorie slaw made with lots of carrots, scallions, celery, mustard seed, and lightly dressed with a vinaigrette. She returned a container of this to our friend to use as a side dish or a healthy topping for sandwiches. It was a hit!

    6a00e54fc42bb8883401a3fcb5ff8d970b-800wi

    Slaw or Coleslaw?

    According to the site WiseGeek, “The word ‘coleslaw’ most likely came from the Dutch word koolsalade, which means ‘cabbage salad.’ However, in Dutch, koolsalada is often shortened to koolsla.”

    Today’s slaw may be a cabbage salad, but it may also star broccoli, kohlrabi, kale, or other gems from the produce stand. Dressing can be creamy, spicy, sweet & sour, or low-cal. 

    6a00e54fc42bb8883401a3fcb5ffa8970b-800wi

    Here, Penny was julienning some white turnip to add to a slaw of cabbage, carrots, and scallion

    And, the resulting salad can be a side dish, snack, or sandwich condiment. It is another one of those wonderful dishes that is even better after the flavors have time to meld and the vegetables wilt a bit, so make it ahead and enjoy having a big bowl of healthy food on hand.

    Slaw Variations

    There are entire cookbooks of recipes for these shredded salads. This means you can fit one into menus beyond cookout and BBQ.

    Traditional Chinese-American restaurants in New England used to serve a sweet and sour slaw as a side dish. So round out your Asian menus with a version that includes soy sauce and ginger in the dressing. And what is Kimchi but fermented slaw?

    If Tex-Mex is on the menu, make cilantro the herb of choice and add some chilis to the mix. Use it to top a taco or alongside a quesadilla.  

    6a00e54fc42bb888340192ab8833a4970d-800wi

    Shopping for Slaw

    Your choice of ingredients can add color and zip. Red cabbage, radishes, rainbow carrots, beets, and peppers create a bowl of colorful confetti slaw on a buffet table.

    This is a great place to use vegetables that show up in CSA boxes such as: celeriac, kohlrabi, bok choi, fennel, garlic scapes, radicchio, sprouts, sunchokes, turnips. 

    You can also add fruit. Apples are a common ingredient, but you can use oranges in both the salad or the dressing. Slightly under ripe pears can be a fun addition to a slaw to serve with pork. Dried cranberries, currants, or raisins can brighten a winter slaw. A few recipes call for grapes, so ground cherries would also work, as would julienned quince.

    Do you have an Amazon Gift Certificate to use? Or do you need to buy one for a gift? Remember to click over to Amazon from here to support this site!

    Details:

    Words: Penny & Ed Cherubino
    Photography: © 2017 Penny & Ed Cherubino  

    (Adapted for BostonZest from one of her Fresh & Local newspaper columns.)  

  • Historical Photos of Boston Blacksmiths

    Our interest in the topic of Boston blacksmiths came from a conversation about the term "smithing." One thing led to another and soon Penny was on the trail of historical photos of Boston blacksmiths. 

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    This group of shops were on Rutherford Avenue. (Photo: "Creation date: Since 1925?" from the Boston Public Library Collection.) 

    Clearly, there was a collection of places that served horses in that section of town. It seems that like stables, blacksmiths with their fiery forges tended to be clumped in areas away from residences. 

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    As you can see from this location in the 1922 G.W. Bromley & Co. fire insurance atlas of Charlestown, the crossed out properties were insurance risks.

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    This photo of Lally Bros., Blacksmiths & Wheelwrights came from the Boston Wharf Company Collection. (Photo: circa 1898-1907 from the Boston Public Library Collection.) This firm announced their specialty in wheels and the wagon in the photo speaks to that.

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    Here's the Croce Blacksmith shop on Atlantic Avenue. (Photo: 1962 from the Boston Public Library, Leslie Jones Collection.)

    Blacksmith shops in different areas may have found themselves specializing in different tasks. Welding was on the sign here but with their waterfront location, this shop may have also specialized in the needs of boats and ships in the harbor.

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    You may very well pass the still existing work of some 19th Century smithies when you walk through Boston's historic districts. In Ornamental Ironwork, authors Susan and Michael Southworth say that of the ironworking techniques, "… blacksmithery is by far the most common technique used in architectural wrought ironwork."

    Back to where this all started. The term smith as in Blacksmith, goldsmith, silversmith and so on has an interesting origin. 

    Wikipedia says, "The name refers to a smith, originally deriving from smið or smiþ, the Old English term meaning one who works in metal related to the word smitan, the Old English form of smite, which also meant strike (as in early 17th century Biblical English: the verb "to smite" = to hit). The Old English word smiþ comes from the Proto-Germanic word smiþaz. Smithy comes from the Old English word smiðē from the Proto-Germanic smiðjon. The use of Smith as an occupational surname dates back to Anglo-Saxon times, when inherited surnames were still unknown: Ecceard Smith of County Durham, North East England, was recorded in 975."

    Do you have an Amazon Gift Certificate to use? Or do you need to buy one for a gift? Remember to click over to Amazon from here to support this site!

    Details:

    Words: Penny & Ed Cherubino
    Photography: Ironwork photo © 2011 Penny Cherubino. Historic photos are from and are linked to the Boston Public Library collection.

     

  • Historical Photos of Boston Blacksmiths

    Our interest in the topic of Boston blacksmiths came from a conversation about the term "smithing." One thing led to another and soon Penny was on the trail of historical photos of Boston blacksmiths. 

    4016593247_fbfc917a29_z

    This group of shops were on Rutherford Avenue. (Photo: "Creation date: Since 1925?" from the Boston Public Library Collection.) 

    Clearly, there was a collection of places that served horses in that section of town. It seems that like stables, blacksmiths with their fiery forges tended to be clumped in areas away from residences. 

    Sm rutherford map

    As you can see from this location in the 1922 G.W. Bromley & Co. fire insurance atlas of Charlestown, the crossed out properties were insurance risks.

    5078818939_1e72673a35_z

    This photo of Lally Bros., Blacksmiths & Wheelwrights came from the Boston Wharf Company Collection. (Photo: circa 1898-1907 from the Boston Public Library Collection.) This firm announced their specialty in wheels and the wagon in the photo speaks to that.

    8579442665_1def6283b5_z

    Here's the Croce Blacksmith shop on Atlantic Avenue. (Photo: 1962 from the Boston Public Library, Leslie Jones Collection.)

    Blacksmith shops in different areas may have found themselves specializing in different tasks. Welding was on the sign here but with their waterfront location, this shop may have also specialized in the needs of boats and ships in the harbor.

    PMC_0015 - Version 22012-04-04atd-bht-21 West Cedar-© 2011 Penny Cherubino copy

    You may very well pass the still existing work of some 19th Century smithies when you walk through Boston's historic districts. In Ornamental Ironwork, authors Susan and Michael Southworth say that of the ironworking techniques, "… blacksmithery is by far the most common technique used in architectural wrought ironwork."

    Back to where this all started. The term smith as in Blacksmith, goldsmith, silversmith and so on has an interesting origin. 

    Wikipedia says, "The name refers to a smith, originally deriving from smið or smiþ, the Old English term meaning one who works in metal related to the word smitan, the Old English form of smite, which also meant strike (as in early 17th century Biblical English: the verb "to smite" = to hit). The Old English word smiþ comes from the Proto-Germanic word smiþaz. Smithy comes from the Old English word smiðē from the Proto-Germanic smiðjon. The use of Smith as an occupational surname dates back to Anglo-Saxon times, when inherited surnames were still unknown: Ecceard Smith of County Durham, North East England, was recorded in 975."

    Do you have an Amazon Gift Certificate to use? Or do you need to buy one for a gift? Remember to click over to Amazon from here to support this site!

    Details:

    Words: Penny & Ed Cherubino
    Photography: Ironwork photo © 2011 Penny Cherubino. Historic photos are from and are linked to the Boston Public Library collection.