Category: Boston:101

  • What’s Open in Boston New Year’s Eve 2017 and New Year’s Day 2018 & MBTA links plus Parking, Trash & More

    Here's a rundown of what's open in Boston on New Year's Day and the MBTA schedules for New Year's Eve, December 31, 2017 and New Year's Day, January 1, 2018.

    This page will be our permanent resource of New Year's information and we will update it in future years.

    What's closed? Do I have to feed the parking meters? What about street sweeping? Are the liquor stores and packies open? When do I put out my trash? And what changes are there to the MBTA schedules? We have the answers for you, all organized in one post!

     NYE2014

    Some businesses close early on New Year's Eve but others, especially those in the hospitality business, remain open. Call before you leave if you plan to visit a business on the 31st.

    Here's what we've learned about January 1st, 2018 – New Year's Day

    Restaurants, bars: Are allowed to open if the owners choose

    Convenience stores: Are allowed to open if the owners choose

    Supermarkets: Are allowed to open if the owners choose

    Retail stores: Are allowed to open if the owners choose

    Liquor stores: Are allowed to open if the owners choose

    City, Town, State and Federal offices and facilities are closed: This includes Schools, Libraries, and the Postal Service (express mail will be delivered). Only emergency services are available.

    More after the ad…

    Do you have an Amazon Gift Certificate to use? Or do you need to buy one for a gift? Remember to click over to Amazon from here to support this site!

    Make your own holiday wish come true. Find the gift you really want on Amazon! And, by starting from here, you'll be supporting BostonZest and keeping the information flowing your way.


    Financial Services: As the British would say, this is a Bank Holiday with both Banks and the stock markets in the United State closed. Some international markets are open.

    Boston Parking: You don't have to feed the meters. Other parking rules apply.

    Boston Trash Collection:

    Boston Trash Collection for Christmas

    The city has changed the way it publishes the schedule for holidays so that you now have to go to the city site and look up your specific address in order to get information 

    The MBTA no longer publishes schedule information before each holiday

    For information, call the T’s Customer Information Center at 617-222-3200 (TTY 617-222-5146) or visit the MBTA website."

    Details:

    Words: Penny & Ed Cherubino
    Photography: © iStockphoto 

  • What’s Open in Boston New Year’s Eve 2017 and New Year’s Day 2018 & MBTA links plus Parking, Trash & More

    Here's a rundown of what's open in Boston on New Year's Day and the MBTA schedules for New Year's Eve, December 31, 2017 and New Year's Day, January 1, 2018.

    This page will be our permanent resource of New Year's information and we will update it in future years.

    What's closed? Do I have to feed the parking meters? What about street sweeping? Are the liquor stores and packies open? When do I put out my trash? And what changes are there to the MBTA schedules? We have the answers for you, all organized in one post!

     NYE2014

    Some businesses close early on New Year's Eve but others, especially those in the hospitality business, remain open. Call before you leave if you plan to visit a business on the 31st.

    Here's what we've learned about January 1st, 2018 – New Year's Day

    Restaurants, bars: Are allowed to open if the owners choose

    Convenience stores: Are allowed to open if the owners choose

    Supermarkets: Are allowed to open if the owners choose

    Retail stores: Are allowed to open if the owners choose

    Liquor stores: Are allowed to open if the owners choose

    City, Town, State and Federal offices and facilities are closed: This includes Schools, Libraries, and the Postal Service (express mail will be delivered). Only emergency services are available.

    More after the ad…

    Do you have an Amazon Gift Certificate to use? Or do you need to buy one for a gift? Remember to click over to Amazon from here to support this site!

    Make your own holiday wish come true. Find the gift you really want on Amazon! And, by starting from here, you'll be supporting BostonZest and keeping the information flowing your way.


    Financial Services: As the British would say, this is a Bank Holiday with both Banks and the stock markets in the United State closed. Some international markets are open.

    Boston Parking: You don't have to feed the meters. Other parking rules apply.

    Boston Trash Collection:

    Boston Trash Collection for Christmas

    The city has changed the way it publishes the schedule for holidays so that you now have to go to the city site and look up your specific address in order to get information 

    The MBTA no longer publishes schedule information before each holiday

    For information, call the T’s Customer Information Center at 617-222-3200 (TTY 617-222-5146) or visit the MBTA website."

    Details:

    Words: Penny & Ed Cherubino
    Photography: © iStockphoto 

  • Where to Dine on New Year’s Eve & New Year’s Day Brunch 2017

    Our readers are already searching our past posts to figure out where to dine on New Year's Eve in Boston. It's time for you to grab a reservation at a special place! (From now on we'll just update this post for future years, so you can come back here anytime for our latest information.)

    And, since it was popular last year, we're adding a few places we think might be great for starting off 2017 with friends and family around a brunch table.

    IStock_000035340368Small

    We all have our ideas of the perfect New Year's Eve.

    • Are you looking for a place to ring in 2017 with a happy crowd?
    • Will you be out and about dropping in on events or house parties?
    • Or will you make a reservation for a quiet dinner before popping a cork for a private celebration? 
    • Is a walk to view skating on the Frog Pond more your style?

    We'll leave the New Year's Eve reservation for those of you who like to be part of a bigger celebration, while we spend the evening with some sparkling wine, good food, and great companions. However, we have gathered resources to help you find a place for any kind of New Year's Eve you'd like. 

    Everyone can begin at Open Table. They maintain a list of special New Year's Eve celebrations at area restaurants. 

    You can put a time into the reservation box on the main page and see what's available. Remember, many places have special prix fixe menus for occasions like this and some may require a credit card to hold a reservation.

    The site Boston Chefs always posts a listing of its member restaurants that have special plans for New Year's Eve. Here is their New Year's Eve list. And, here's the list for New Year's Day. We'll update this section as we spot new information from these sources.

    We'll add updates with other lists, as they become available, from trusted sources around town. Please remember that when we provide a link to a list, we are just giving you a resource. It doesn't mean we are recommending the restaurants on that list. These summaries often include places we love, but since other publishers have different standards, their list may include restaurants we would never recommend.

    We Do Recommend!

    There are restaurants that have planned a special New Year's Eve menu but have built their reputations on high-quality food. These are places where you can expect to have a wonderful meal any day of the year.

    • Select Oyster Bar offering a 3 course New Year's Eve menu all day Saturday, December 31st alongside their full regular menu this NYE.
    • Coppa will be serving their regular a la carte menu throughout the evening for revelers who want to end the year with a meal full of familiar favorites.
    • Row 34 Chef Sewall will be serving the regular dinner menu with luxurious additions, like Ossestra caviar service or plates like potato latkes with caviar and salmon pastrami.
    • Bistro du Midi is offering two seatings at two prices with two prix fixe menus.
    • Craigie on Main early seating for a five-course prix fixe menu, with optional add-on wine pairings. Or, if you're ready to celebrate into night, choose the later seating for a six-course menu and Champagne toast.
    • Grotto on Beacon Hill, and Marliave downtown all join that list of places sticking with the food you love.
    • La Morra in Brookline will serve a three-course prix fixe menu with a glass of Prosecco!
    • Myers + Chang will add special items to their regular menu and serve it all Dim Sum style.

     

    Where are you spending the evening? What's your favorite way to celebrate? Come back on January 1st and tell us about your New Year's Eve.

    New Year's Day Brunch

    Here is a list of brunches from the members of Boston Chefs. Our pick from this list would be Meritage at the Boston Harbor Hotel. 

    Open Table did not have a New Year's Day Brunch list when we prepared this post. We put a request in for a table at 11:30 a.m. to come up with our recommendations. 

    • Craigie on Main decided to do away with their regular Sunday brunch, but they will have brunch on a few selected holidays like New Year's Day. 
    • Petit Robert Bistro would be a great place to enjoy the beginning of a new year with a gang. 
    • Eastern Standard will be open with their great brunch menu.
    • La Voile on Newbury serves a lovely meal and is a great way to start the year.

    To be notified of updates to this post, sign-on to the comment feed for this post or follow us on Twitter for updates. 

    Do you have an Amazon Gift Certificate to use? Or do you need to buy one for a gift? Remember to click over to Amazon from here to support this site!

    Details:

    Words: Penny & Ed Cherubino
    Photography: Photo: iStockphoto.com

  • Where to Dine on New Year’s Eve & New Year’s Day Brunch 2017

    Our readers are already searching our past posts to figure out where to dine on New Year's Eve in Boston. It's time for you to grab a reservation at a special place! (From now on we'll just update this post for future years, so you can come back here anytime for our latest information.)

    And, since it was popular last year, we're adding a few places we think might be great for starting off 2017 with friends and family around a brunch table.

    IStock_000035340368Small

    We all have our ideas of the perfect New Year's Eve.

    • Are you looking for a place to ring in 2017 with a happy crowd?
    • Will you be out and about dropping in on events or house parties?
    • Or will you make a reservation for a quiet dinner before popping a cork for a private celebration? 
    • Is a walk to view skating on the Frog Pond more your style?

    We'll leave the New Year's Eve reservation for those of you who like to be part of a bigger celebration, while we spend the evening with some sparkling wine, good food, and great companions. However, we have gathered resources to help you find a place for any kind of New Year's Eve you'd like. 

    Everyone can begin at Open Table. They maintain a list of special New Year's Eve celebrations at area restaurants. 

    You can put a time into the reservation box on the main page and see what's available. Remember, many places have special prix fixe menus for occasions like this and some may require a credit card to hold a reservation.

    The site Boston Chefs always posts a listing of its member restaurants that have special plans for New Year's Eve. Here is their New Year's Eve list. And, here's the list for New Year's Day. We'll update this section as we spot new information from these sources.

    We'll add updates with other lists, as they become available, from trusted sources around town. Please remember that when we provide a link to a list, we are just giving you a resource. It doesn't mean we are recommending the restaurants on that list. These summaries often include places we love, but since other publishers have different standards, their list may include restaurants we would never recommend.

    We Do Recommend!

    There are restaurants that have planned a special New Year's Eve menu but have built their reputations on high-quality food. These are places where you can expect to have a wonderful meal any day of the year.

    • Select Oyster Bar offering a 3 course New Year's Eve menu all day Saturday, December 31st alongside their full regular menu this NYE.
    • Coppa will be serving their regular a la carte menu throughout the evening for revelers who want to end the year with a meal full of familiar favorites.
    • Row 34 Chef Sewall will be serving the regular dinner menu with luxurious additions, like Ossestra caviar service or plates like potato latkes with caviar and salmon pastrami.
    • Bistro du Midi is offering two seatings at two prices with two prix fixe menus.
    • Craigie on Main early seating for a five-course prix fixe menu, with optional add-on wine pairings. Or, if you're ready to celebrate into night, choose the later seating for a six-course menu and Champagne toast.
    • Grotto on Beacon Hill, and Marliave downtown all join that list of places sticking with the food you love.
    • La Morra in Brookline will serve a three-course prix fixe menu with a glass of Prosecco!
    • Myers + Chang will add special items to their regular menu and serve it all Dim Sum style.

     

    Where are you spending the evening? What's your favorite way to celebrate? Come back on January 1st and tell us about your New Year's Eve.

    New Year's Day Brunch

    Here is a list of brunches from the members of Boston Chefs. Our pick from this list would be Meritage at the Boston Harbor Hotel. 

    Open Table did not have a New Year's Day Brunch list when we prepared this post. We put a request in for a table at 11:30 a.m. to come up with our recommendations. 

    • Craigie on Main decided to do away with their regular Sunday brunch, but they will have brunch on a few selected holidays like New Year's Day. 
    • Petit Robert Bistro would be a great place to enjoy the beginning of a new year with a gang. 
    • Eastern Standard will be open with their great brunch menu.
    • La Voile on Newbury serves a lovely meal and is a great way to start the year.

    To be notified of updates to this post, sign-on to the comment feed for this post or follow us on Twitter for updates. 

    Do you have an Amazon Gift Certificate to use? Or do you need to buy one for a gift? Remember to click over to Amazon from here to support this site!

    Details:

    Words: Penny & Ed Cherubino
    Photography: Photo: iStockphoto.com

  • Winter 2017 Edible Boston – Time to Pick Up a Copy While You Shop Their Supporters

    This edition of Edible Boston is another gem. It's full of the people, places, flavors, recipes, and products that you will want to add to your shopping list or make for dinner. 

    CoverEBOSwin17large

    In her Letter from the Editor, managing editor Sarah Blackburn encourages us not only to "Eat Local," but also to join the Edible team and use the hashtag #EatLocalMA in the new year. 

    Lyndigo-spice

    Read with Shopping List in Hand

    As much as I think I may know about the local food scene, I have already dogeared my preview copy to return to articles and advertisements for local food suppliers. I've learned to read this publication with my shopping list in hand. 

    The article about Celeste Croxton-Tate of Lyndigo Spice has me craving her chutneys.

    Charred-brussels-sprouts

    Read and Learn

    Would you like to know why Drumlin Farms is not washing the root vegetables they are putting in storage for the winter?

    Are you looking for some new Brussels sprouts recipes without bacon?

    Are you already a fan of Matt Jennings or David Epstein and would like to know more about these two local talents?

    Want a new cocktail recipe and a few words of wisdom from Tom Schlesinger-Guidelli?

    Pick up this issue and your holiday wishes will be granted!

    Support the Talented Edible Boston Team

    First, pick up a copy of Edible Boston at one of these locations. In fact, pick up two copies and share one with a food-loving friend or leave it where someone might discover it among lesser publications and become a new fan.

    May I suggest that you let their sponsors know you saw them in the magazine and grab an extra copy and get it to someone else who cares about supporting the local food movement. Also, if you have a blog, twitter account, or facebook page, write about them, link to them, follow them, retweet their tweets, like them on facebook, and in general, spread the word about this great asset to our community.

    And, to be sure you never miss an issue, you can subscribe over on their website!

    What's on your Food Lover's Shopping List? Shop Amazon for all your kitchen & dining needs and support this site!

    Details:

    Words: Penny Cherubino
    Covershot & photos: Courtesy of Edible Boston

  • Winter 2017 Edible Boston – Time to Pick Up a Copy While You Shop Their Supporters

    This edition of Edible Boston is another gem. It's full of the people, places, flavors, recipes, and products that you will want to add to your shopping list or make for dinner. 

    CoverEBOSwin17large

    In her Letter from the Editor, managing editor Sarah Blackburn encourages us not only to "Eat Local," but also to join the Edible team and use the hashtag #EatLocalMA in the new year. 

    Lyndigo-spice

    Read with Shopping List in Hand

    As much as I think I may know about the local food scene, I have already dogeared my preview copy to return to articles and advertisements for local food suppliers. I've learned to read this publication with my shopping list in hand. 

    The article about Celeste Croxton-Tate of Lyndigo Spice has me craving her chutneys.

    Charred-brussels-sprouts

    Read and Learn

    Would you like to know why Drumlin Farms is not washing the root vegetables they are putting in storage for the winter?

    Are you looking for some new Brussels sprouts recipes without bacon?

    Are you already a fan of Matt Jennings or David Epstein and would like to know more about these two local talents?

    Want a new cocktail recipe and a few words of wisdom from Tom Schlesinger-Guidelli?

    Pick up this issue and your holiday wishes will be granted!

    Support the Talented Edible Boston Team

    First, pick up a copy of Edible Boston at one of these locations. In fact, pick up two copies and share one with a food-loving friend or leave it where someone might discover it among lesser publications and become a new fan.

    May I suggest that you let their sponsors know you saw them in the magazine and grab an extra copy and get it to someone else who cares about supporting the local food movement. Also, if you have a blog, twitter account, or facebook page, write about them, link to them, follow them, retweet their tweets, like them on facebook, and in general, spread the word about this great asset to our community.

    And, to be sure you never miss an issue, you can subscribe over on their website!

    What's on your Food Lover's Shopping List? Shop Amazon for all your kitchen & dining needs and support this site!

    Details:

    Words: Penny Cherubino
    Covershot & photos: Courtesy of Edible Boston

  • 7 Tips for Staying Warm in a Boston Winter

    I still remember a conversation I had years ago on a Beacon Hill corner when a shivering young woman asked, "How do you stand this cold?" She was from Alabama, here caring for a hospitalized family member.

    January 2018: Since many readers are finding this archive post on Google we thought we would update it a bit with a few new items and feature it.

    6a00e54fc42bb88834017c34cb4e4a970b-800wi

    Tip #1 Silk or Wicking Long Underwear

    My quick answer was, "Silk Long Johns and layers of cashmere." When the traffic light changed and we parted ways, I realized just how true that quip was and what a difference those items have made in my cold weather walks.

    Unless you are oblivious to the cold (like the guy in the photo above), you will likely feel Boston's sudden changes in temperature.

    Silk or Merino wool long underwear (or one of the wicking fabrics, if you are exercising) is a great first layer for a personal insulation system. Not only will it help when you're outside, but it also will allow you to drop your thermostat a few degrees at home.

    It keeps you warm, but also breathes, so it's not uncomfortable when you're in a warm place. There are dozens of types with shorter lengths that work for dresses and skirts as well as slacks.

    6a00e54fc42bb88834016762290318970b-800wi

    Tip #2 Cashmere

    Gilda Radner once said, "I base my fashion taste on what doesn't itch." I like that thought and I like cashmere because it doesn't itch. What's more, layers of cashmere seem to keep me warmer than the bulk of other fabrics.

    Years ago, I bought a cashmere, zippered cardigan for Ed. He raved about it as a warm layer. Looking for something like that for myself, I found a black cashmere hoodie. I've added to my cashmere collection over the years. Those sweaters are a treasured part of my winter defense. I wear hoodies over cashmere turtlenecks and zip or unzip to suit my needs throughout the day. On a very cold day, I'll pull up the hoodie and put a hat over it.

    6a00e54fc42bb88834019b02bdfc5c970c-800wi

    Tip #3 Hats, Scarfs, and Gloves

    I also had a warm hat on the day I spoke to the shivering woman. She didn't. I wear hats so often that one neighbor said he almost didn't recognize me without one. If my hat doesn't cover my ears, (here's a style that can) I wear a pair of 180s as well. (They even make 180s with headphones built in.)

    My cashmere wardrobe continues with thin cashmere gloves that not only are perfect for early season days, but also will fit under mittens when the weather becomes totally unreasonable. And my coat collar is held in place with a cashmere scarf that I can pull up over my face if needed.

    Yes, cashmere can be expensive, but I shop sales and take care of the items I buy. What's more, I don't have the time or space to deal with a big wardrobe. I prefer having a few good, classic items to having the latest clothing fad.

    MRLW-J21492-091813-F14-HERO

    Tip #4 Waterproof Boots

    My choice for early morning walks is Merrell Waterproof Hiking Boots. You may have your own favorite brand that fits your feet and makes them happy. 

    In 2017 we both added boots with Vibram Arctic Grip on the soles to avoid slipping on wet ice. We have tested them on some icy days and feel they are worth the investment if they prevent a fall. We both choose Merrell boots but this sole is available on a number of brands.

    Tip #5 Wool Socks

    Inside those waterproof boots, I wear warm wool socks. My choice is 30 Below Thermal Winter Socks made of merino wool. 

    6a00e54fc42bb8883401b8d0d3a396970c-800wi

    Tip #6 Handwarmers

    See the well-dressed-for-the-cold gentleman with the dogs in the photo above? That's Dan, and he's a dogwalker in Boston. I interviewed him to get his best tips for walking dogs in the cold. 

    He inspired us to get hand warmers. We photographed the one we use but there are all types on the market and they do make a difference when you have to spend a long time outside. 

    Tip #7 Walking Stick

    While the stick won't keep you warm in and of itself, it may help you stay upright, dry, and moving at a better pace – and that will keep you warmer. Here's a post we did on that topic, Do You Use a Walking Stick in Boston When It's Icy?

    Naturally, you can use what you already have to layer and choose warm footwear to keep from taking a cold fall. If we missed your favorite tip, add it in the comments below. 

    TD5UdzKfn9pVBJdFYSSmYXMdM5BW7tRA9pfRmdDCZHU

    From NOAH here is how to layer.

    Do you have an Amazon Gift Certificate to use? Or do you need to buy one for a gift? Remember to click over to Amazon from here to support this site!

     

    Details:

    Words: Penny Cherubino
    Photography: © 2008 – 2016 Penny Cherubino  

    Enhanced by Zemanta
  • 7 Tips for Staying Warm in a Boston Winter

    I still remember a conversation I had years ago on a Beacon Hill corner when a shivering young woman asked, "How do you stand this cold?" She was from Alabama, here caring for a hospitalized family member.

    January 2018: Since many readers are finding this archive post on Google we thought we would update it a bit with a few new items and feature it.

    6a00e54fc42bb88834017c34cb4e4a970b-800wi

    Tip #1 Silk or Wicking Long Underwear

    My quick answer was, "Silk Long Johns and layers of cashmere." When the traffic light changed and we parted ways, I realized just how true that quip was and what a difference those items have made in my cold weather walks.

    Unless you are oblivious to the cold (like the guy in the photo above), you will likely feel Boston's sudden changes in temperature.

    Silk or Merino wool long underwear (or one of the wicking fabrics, if you are exercising) is a great first layer for a personal insulation system. Not only will it help when you're outside, but it also will allow you to drop your thermostat a few degrees at home.

    It keeps you warm, but also breathes, so it's not uncomfortable when you're in a warm place. There are dozens of types with shorter lengths that work for dresses and skirts as well as slacks.

    6a00e54fc42bb88834016762290318970b-800wi

    Tip #2 Cashmere

    Gilda Radner once said, "I base my fashion taste on what doesn't itch." I like that thought and I like cashmere because it doesn't itch. What's more, layers of cashmere seem to keep me warmer than the bulk of other fabrics.

    Years ago, I bought a cashmere, zippered cardigan for Ed. He raved about it as a warm layer. Looking for something like that for myself, I found a black cashmere hoodie. I've added to my cashmere collection over the years. Those sweaters are a treasured part of my winter defense. I wear hoodies over cashmere turtlenecks and zip or unzip to suit my needs throughout the day. On a very cold day, I'll pull up the hoodie and put a hat over it.

    6a00e54fc42bb88834019b02bdfc5c970c-800wi

    Tip #3 Hats, Scarfs, and Gloves

    I also had a warm hat on the day I spoke to the shivering woman. She didn't. I wear hats so often that one neighbor said he almost didn't recognize me without one. If my hat doesn't cover my ears, (here's a style that can) I wear a pair of 180s as well. (They even make 180s with headphones built in.)

    My cashmere wardrobe continues with thin cashmere gloves that not only are perfect for early season days, but also will fit under mittens when the weather becomes totally unreasonable. And my coat collar is held in place with a cashmere scarf that I can pull up over my face if needed.

    Yes, cashmere can be expensive, but I shop sales and take care of the items I buy. What's more, I don't have the time or space to deal with a big wardrobe. I prefer having a few good, classic items to having the latest clothing fad.

    MRLW-J21492-091813-F14-HERO

    Tip #4 Waterproof Boots

    My choice for early morning walks is Merrell Waterproof Hiking Boots. You may have your own favorite brand that fits your feet and makes them happy. 

    In 2017 we both added boots with Vibram Arctic Grip on the soles to avoid slipping on wet ice. We have tested them on some icy days and feel they are worth the investment if they prevent a fall. We both choose Merrell boots but this sole is available on a number of brands.

    Tip #5 Wool Socks

    Inside those waterproof boots, I wear warm wool socks. My choice is 30 Below Thermal Winter Socks made of merino wool. 

    6a00e54fc42bb8883401b8d0d3a396970c-800wi

    Tip #6 Handwarmers

    See the well-dressed-for-the-cold gentleman with the dogs in the photo above? That's Dan, and he's a dogwalker in Boston. I interviewed him to get his best tips for walking dogs in the cold. 

    He inspired us to get hand warmers. We photographed the one we use but there are all types on the market and they do make a difference when you have to spend a long time outside. 

    Tip #7 Walking Stick

    While the stick won't keep you warm in and of itself, it may help you stay upright, dry, and moving at a better pace – and that will keep you warmer. Here's a post we did on that topic, Do You Use a Walking Stick in Boston When It's Icy?

    Naturally, you can use what you already have to layer and choose warm footwear to keep from taking a cold fall. If we missed your favorite tip, add it in the comments below. 

    TD5UdzKfn9pVBJdFYSSmYXMdM5BW7tRA9pfRmdDCZHU

    From NOAH here is how to layer.

    Do you have an Amazon Gift Certificate to use? Or do you need to buy one for a gift? Remember to click over to Amazon from here to support this site!

     

    Details:

    Words: Penny Cherubino
    Photography: © 2008 – 2016 Penny Cherubino  

    Enhanced by Zemanta
  • Sous Vide Chicken Gremolata

    We finally broke down and added a Joule Sous Vide immersion circulator to our kitchen equipment. Penny did the reading and checked in with some of her more modernist cooking connections to be sure this one was the right one for a beginner at the method. 

    IMG_1454

    You can see the juice seeping from this boneless chicken breast that was vacuum sealed and cooked for 55 minutes in a 149-degree water bath. 

    Gremolata Flavor Component

    Penny made a batch of gremolata by chopping together lemon zest, garlic, and parsley until finely minced. (If you would like a real recipe, try this one from Epicurious.)  

    The chicken breasts were patted dry, rubbed with olive oil, seasoned with salt and pepper, then sprinkled with the gremolata and vacuum sealed. After their bags had spent the prescribed time in the sous vide bath, the breasts were patted dry again and quickly seared in a blazing hot cast iron skillet to add some color and caramelized flavor. 

    IMG_1447

    Since the garlic was still in an almost raw state after the low-temperature cooking, it didn't burn during the very quick searing process. 

    IMG_1449

    Simple chicken breasts were the first thing we tried after our new Joule arrived. They just had olive oil, salt and pepper. We seared one to have for supper and used the unseared, white meat for a great, moist chicken salad the next day.

    With simple cooking methods, you want to showcase the product, so for the first batch Penny bought Bell & Evens chicken. We both agreed it was one of the best "poached style" chicken breasts we had ever made. The batch shown above was made with Halal chicken. 

    What's on your Food Lover's Shopping List?

      

    Details:

    Words: Penny & Ed Cherubino
    Photos: ©2016 Penny & Ed Cherubino 

  • Sous Vide Chicken Gremolata

    We finally broke down and added a Joule Sous Vide immersion circulator to our kitchen equipment. Penny did the reading and checked in with some of her more modernist cooking connections to be sure this one was the right one for a beginner at the method. 

    IMG_1454

    You can see the juice seeping from this boneless chicken breast that was vacuum sealed and cooked for 55 minutes in a 149-degree water bath. 

    Gremolata Flavor Component

    Penny made a batch of gremolata by chopping together lemon zest, garlic, and parsley until finely minced. (If you would like a real recipe, try this one from Epicurious.)  

    The chicken breasts were patted dry, rubbed with olive oil, seasoned with salt and pepper, then sprinkled with the gremolata and vacuum sealed. After their bags had spent the prescribed time in the sous vide bath, the breasts were patted dry again and quickly seared in a blazing hot cast iron skillet to add some color and caramelized flavor. 

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    Since the garlic was still in an almost raw state after the low-temperature cooking, it didn't burn during the very quick searing process. 

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    Simple chicken breasts were the first thing we tried after our new Joule arrived. They just had olive oil, salt and pepper. We seared one to have for supper and used the unseared, white meat for a great, moist chicken salad the next day.

    With simple cooking methods, you want to showcase the product, so for the first batch Penny bought Bell & Evens chicken. We both agreed it was one of the best "poached style" chicken breasts we had ever made. The batch shown above was made with Halal chicken. 

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    Words: Penny & Ed Cherubino
    Photos: ©2016 Penny & Ed Cherubino